Shaker Churek
Baking and Desserts | Azerbaijani cuisine
⏳ Time
50 minutes
🥕 Ingredients
4
🍽️ Servings
8
Description
Shaker Churek
Ingredients
- Chicken Egg - 3 pieces
- Wheat Flour - 4 cups
- Powdered Sugar - 1½ cups
- Butter - 7.8 oz
Step by Step guide
Step 1
Mix the powdered sugar with the eggs and melted butter at room temperature, then add the flour. It will form a sticky yellow dough.
Step 2
Knead the dough by hand with a little flour.
Step 3
Place the covered dough in the refrigerator for 30 minutes.
Step 4
Roll it into balls and place them on parchment paper. Slightly flatten the balls with your palm and bake for 25 minutes in the oven at 180–392°F. The cookies should remain pale.
Step 5
Sprinkle the finished cookies with powdered sugar and let them cool.
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