Shortcrust Cake with Cottage Cheese
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Baking and Desserts | World cuisine
⏳ Time
1 hour 15 minutes
🥕 Ingredients
5
🍽️ Servings
6
Description
Shortcrust Cake with Cottage Cheese
Ingredients
- Chicken Egg - 1 piece
- Cottage cheese - 17.6 oz
- Sugar - 1 cup
- Butter - 8.8 oz
- Shortcrust Cake Mix - 1 package
Step by Step guide
Step 1
Beat the eggs with sugar.
Step 2
Add the cottage cheese to the eggs and mix thoroughly.
Step 3
Grease the baking dish with butter, sprinkle 1/4 of the cake mix, place pieces of butter on the mixture, and top with 1/3 of the cottage cheese mixture.
Step 4
Repeat the layers.
Step 5
Finish with a layer of the dry mixture. Place pieces of butter on top.
Step 6
Bake in the oven at medium heat until golden brown.
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