VEGAN
Simple Almond Cookies with Syrup
0
0
Baking and Desserts | Author's cuisine
⏳ Time
20 minutes
🥕 Ingredients
3
🍽️ Servings
4
Description
Simple almond cookies with syrup
Ingredients
- Almond Flakes - 7.1 oz
- Jerusalem Artichoke Syrup - 2 tablespoons
- Salt - a pinch
Step by Step guide
Step 1
Preheat the oven to 302°F.
Step 2
Pour the almonds into a bowl.
Step 3
Add the syrup, one egg, and salt. Mix everything thoroughly.
Step 4
Add a pinch of salt and mix.
Step 5
Line a baking sheet with parchment paper and spoon the cookie mixture onto it.
Step 6
Bake for 20 minutes.
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