Simple Butter Ice Cream
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Baking and Desserts | Russian cuisine
⏳ Time
3 hours
🥕 Ingredients
2
🍽️ Servings
4
Description
This recipe is a base. To keep it interesting, add whatever you love — nuts, fruits, chocolate, syrups, etc.
Ingredients
- Heavy cream - 14.1 oz
- Condensed Milk - 7.1 oz
Step by Step guide
Step 1
Mix the ingredients with a mixer or blender, then pour into molds.
Step 2
Freeze for at least 2–3 hours.
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