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Simple Polenta

Simple Polenta

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Snacks | European cuisine

⏳ Time

1 hour

🥕 Ingredients

4

🍽️ Servings

4

Description

Simple Polenta

Ingredients

  • Coarse Cornmeal - 1 cup
  • Water - 2 cups
  • Salt - 1 teaspoon
  • Butter - 1.8 oz

Step by Step guide

Step 1

To prepare the polenta, pour 2 cups of water into a pot and bring to a boil.

Step 2

Gradually add the cornmeal while constantly stirring.

Step 3

Place the pot with the polenta over a double boiler, stirring continuously.

Step 4

Cook for 15–20 minutes, adding water if necessary.

Step 5

Add the butter to the polenta and season with salt. Mix well and pour into a rectangular mold to set.

Step 6

Allow the corn mixture to cool.

Step 7

Cut the cooled polenta into pieces.

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