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Simple Pumpkin Puree

Simple Pumpkin Puree

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Snacks | Russian cuisine

⏳ Time

30 minutes

🥕 Ingredients

1

🍽️ Servings

4

Description

Pumpkin puree can be eaten as a snack by adding spices, or it can be used to prepare a variety of dishes. Don't throw away the seeds; they can be very delicious when roasted.

Ingredients

  • Pumpkin - 1 piece

Step by Step guide

Step 1

Cut the pumpkin in half. Remove the seeds and fibers.

Step 2

Preheat the oven to 392°F.

Step 3

Place the pumpkin halves on a baking sheet, cut side up. Bake for 30 to 90 minutes until soft, depending on the size of the pumpkin.

Step 4

Separate the flesh from the skin and transfer it to a bowl. Mash with a fork or blend with a blender.

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