Simple Thin Pancakes
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Baking and Desserts | Russian cuisine
⏳ Time
45 minutes
🥕 Ingredients
7
🍽️ Servings
12
Description
Grease the skillet with butter after every 5–6 pancakes.
Ingredients
- Wheat Flour - 10.6 oz
- Sugar - 3.5 oz
- Vanilla salt - 0.5 oz
- Salt - 1 tablespoon
- Chicken Egg - 6 pieces
- Milk - 1 qt
- Vegetable Oil - 1 fl oz
Step by Step guide
Step 1
Mix the flour, granulated sugar, vanilla sugar, salt, eggs, milk, and 4 tablespoons of oil until smooth using a whisk or mixer. Let it sit for about 15 minutes, then stir again.
Step 2
Cook in a well-heated skillet lightly coated with vegetable oil, first on one side, then carefully flipping it over to cook on the other side.
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