
KIDS
Soft Semolina Cake with Cocoa
0
0
⏳ Time
1 hour
🥕 Ingredients
6
🍽️ Servings
5
Description
Soft semolina cake with cocoa
Ingredients
- Kefir - ½ l
- Semolina - 2 glasses
- Ghee - 3.5 oz
- Sugar - 1 glass
- Activated Baking Soda - ½ spoons
- Cocoa Powder - 2 spoons
Step by Step guide
Step 1
Combine the kefir with baking soda, mix well, then add the melted butter, sugar, semolina, and cocoa powder. Mix thoroughly and let it sit for 30 minutes.
Step 2
Then pour the batter into a greased pan and smooth it out.
Step 3
Bake the semolina cake for 35 minutes at 356°F.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.