Sour Cream Cake in the Microwave
0
0
Baking and Desserts | Russian cuisine
⏳ Time
15 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Mix everything together, pour into a greased dish — and it's ready! The fat content of the sour cream is not specified, so trust your imagination here.
Ingredients
- Sugar - 8 tablespoons
- Egg white - 2 pieces
- Vegetable Oil - 6 tablespoons
- Sour Cream - 6 tablespoons
- Cocoa Powder - 4 tablespoons
- Wheat Flour - 8 tablespoons
- Activated Baking Soda - a pinch
Step by Step guide
Step 1
Knead the mixture well and pour it into a greased dish (not metal). Place it in the microwave on full power for 7 minutes.
Step 2
The finished cake can be sprinkled with powdered sugar, syrup, or icing.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.