
Spätzle with Eggs and Ramps
⏳ Time
30 minutes
🥕 Ingredients
9
🍽️ Servings
3
Description
Spätzle with Eggs and Ramps
Ingredients
- Spätzle - 14.1 oz
- Shallot - 1 piece
- Chicken Egg - 2 pieces
- Egg white - 3 pieces
- Chives - 1 bunch
- Ramps - 1 bunch
- Salt - to taste
- Ground Black Pepper - to taste
- Olive Oil - to taste
Step by Step guide
Step 1
Heat olive oil in a skillet over medium heat. Add finely chopped shallot and sauté until soft for a few minutes.
Step 2
Add spätzle and cook, stirring constantly, for 3 minutes.
Step 3
Meanwhile, in a small bowl, lightly beat the egg whites and eggs. Pour the mixture into the skillet.
Step 4
Cook, stirring, until the eggs are set. Remove from heat and add finely chopped chives and finely chopped ramps. Mix well. Season with salt and pepper to taste.
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