Spiced and Herbed Nuts
⏳ Time
25 minutes
🥕 Ingredients
9
🍽️ Servings
4
Description
Spiced and Herbed Nuts
Ingredients
- Butter - 3 tablespoons
- Brown Sugar - 2 tablespoons
- Fresh Rose Hips - 1 tablespoon
- Coarse Salt - 2 teaspoons
- Toasted Cumin Seeds - 1½ teaspoons
- Ground Cinnamon - ¼ teaspoon
- Cayenne Pepper - ¼ teaspoon
- Ground Black Pepper - ¼ teaspoon
- Nuts - 15.9 oz
Step by Step guide
Step 1
Preheat the oven to 374°F.
Step 2
In a skillet over low heat, combine all ingredients except the nuts. Cook for about 2-3 minutes until the butter melts and the sugar dissolves. Add the nuts and mix well.
Step 3
Spread the mixture in an even layer on a baking sheet and place in the oven for 12-15 minutes, stirring occasionally, until golden brown and fragrant. Cool on the baking sheet.
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