Spiced Cookies "Stars"
Baking and Desserts | Russian cuisine
⏳ Time
1 hour 30 minutes
🥕 Ingredients
10
🍽️ Servings
12
Description
The quantity depends on the size of the cookie cutters. If you make them small, you can get more than 30 pieces.
Ingredients
- Wheat Flour - 3.5 oz
- Glutinous Rice Flour - 1.4 oz
- Baking Powder - ½ teaspoon
- Grated Ginger Root - ½ teaspoon
- Ground Cinnamon - ½ teaspoon
- Cardamom - ½ teaspoon
- Ground Nutmeg - ½ teaspoon
- Chicken Egg - 1 piece
- Butter - 1.8 oz
- Honey - 1.8 oz
Step by Step guide
Step 1
Take the egg and butter out of the refrigerator in advance so that they are at room temperature.
Step 2
Beat the softened butter with honey and the egg until smooth.
Step 3
Mix all the dry ingredients, gradually add the wet ingredients, and knead a stiff dough.
Step 4
Roll the dough into a ball, wrap it in plastic wrap, and refrigerate for at least an hour.
Step 5
Roll out the dough into a thin layer and cut out cookies with a cutter.
Step 6
Place on parchment paper and bake for about 5–7 minutes at 356°F.
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