VEGAN
Spiced Garlic Roasted Peanuts
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Spiced Garlic Roasted Peanuts
Ingredients
- Olive Oil - 1 tablespoon
- Mild Chili Spice - 2 teaspoons
- Ground Cumin - 2 teaspoons
- Sugar - 2 teaspoons
- Red Curry Powder - 1 teaspoon
- Cayenne Pepper - ¼ teaspoon
- Ground Dried Garlic - 1 teaspoon
- Peanut Sprouts - 15 oz
Step by Step guide
Step 1
Preheat the oven to 302°F.
Step 2
Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add chili, cumin, sugar, curry, garlic, and cayenne pepper. Sauté for about 30 seconds until fragrant.
Step 3
Add the peanuts, mix well, and sauté for 2 minutes. Transfer to a baking sheet.
Step 4
Place in the oven for about 15 minutes, until the peanuts are golden brown and dry, stirring occasionally. Season with salt and transfer to a paper towel. Let cool.
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