Spiced Whole Wheat Charlotte
Baking and Desserts | Russian cuisine
⏳ Time
1 hour 30 minutes
🥕 Ingredients
11
🍽️ Servings
8
Description
Spiced Whole Wheat Charlotte
Ingredients
- Apple - 21.2 oz
- Chicken Egg - 4 pieces
- Sugar - 7.1 oz
- Wheat Flour - 5.3 oz
- Apple Cider Vinegar - 1 tablespoon
- Activated Baking Soda - ½ spoons
- Cardamom - ½ spoons
- Ground coriander - ½ spoons
- Ground Cinnamon - ½ spoons
- Butter - 0.7 oz
- Powdered Sugar - to taste
Step by Step guide
Step 1
Prepare all the ingredients. Preheat the oven to 356°F.
Step 2
Using a mixer, beat the eggs with sugar until fluffy. This will take about 7–10 minutes.
Step 3
Wash the apples, remove the cores, and slice them into wedges.
Step 4
Add vinegar to the eggs and mix well.
Step 5
Sift the flour with the baking soda, add the spices, and mix well.
Step 6
Add the dry mixture to the egg mixture and knead until you have a smooth dough.
Step 7
Grease a 26 cm (10 inch) round baking dish with butter and arrange the apples in it.
Step 8
Spread the dough over the apples and distribute it evenly across the surface.
Step 9
Place the charlotte in the oven for 35–40 minutes. Allow the finished pie to cool on a wire rack.
Step 10
Serve with your favorite hot beverages, and dust with powdered sugar if desired.
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