Spicy Baked Potato Wedges
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0
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
For extra heat, you can sprinkle with chili powder and ground dried garlic.
Ingredients
- Salad Potatoes - 2 lbs
- Olive Oil - 2 teaspoons
- Chili Oil - 2 teaspoons
- Salt - ½ teaspoon
- Ground Black Pepper - ¼ teaspoon
Step by Step guide
Step 1
Preheat the oven to 446°F.
Step 2
Wash the potatoes well and dry them. Cut into small wedges (you can peel them first if desired) and transfer to a bowl. Drizzle with olive oil, chili oil, salt, and pepper. Mix well and spread in a single layer on a baking sheet.
Step 3
Bake in the oven until cooked and golden brown for 30–35 minutes, stirring occasionally.
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