Spicy Bread with Garlic, Onion, and Herbs
Baking and Desserts | European cuisine
⏳ Time
1 hour 25 minutes
🥕 Ingredients
12
🍽️ Servings
6
Description
Spicy Bread with Garlic, Onion, and Herbs
Ingredients
- Wheat Flour - 17.6 oz
- Water - 10 fl oz
- Sugar - 1 teaspoon
- Dry yeast - 1 tablespoon
- Salt - 2 teaspoons
- Garlic - 2 cloves
- Onion - 1 head
- Parsley - 2.1 oz
- Butter - 3.5 oz
- Vegetable Oil - 1 fl oz
- Cheese Spread - 5.3 oz
- Mayonnaise - 3.5 oz
Step by Step guide
Step 1
Knead the dough: mix the flour with the yeast, add salt and sugar, then pour in 300 ml of warm water. Place the dough in a warm place and let it rise.
Step 2
When the dough has risen, add 50 ml of vegetable oil and knead again.
Step 3
For the filling, press the garlic, sauté the onion, add parsley, salt, add softened butter, and mix everything together.
Step 4
Roll out the dough into a sheet, spread the prepared mixture on the dough. Then grate the cheese and add a bit of mayonnaise.
Step 5
Cut into strips 6 cm wide, roll them up, and place them in a frying pan.
Step 6
Put in the oven for 30 minutes at a temperature of 392°F.
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