Starbucks Oatmeal Cookies
Baking and Desserts | Author's cuisine
⏳ Time
50 minutes
🥕 Ingredients
10
🍽️ Servings
12
Description
Starbucks Oatmeal Cookies
Ingredients
- Sugar - 1.8 oz
- Chicken Egg - 1 piece
- Baking Powder - 0.1 oz
- Wheat Flour - 1 glass
- Ground Cinnamon - 0.2 oz
- Vanillin - 0.2 oz
- Dried Turkey - 2 spoons
- White Chocolate - 1.8 oz
- Butter - 4.2 oz
- Instant Oatmeal - 1 glass
Step by Step guide
Step 1
Beat the butter with the sugar.
Step 2
Add the egg and beat again.
Step 3
Add salt, baking powder, cinnamon, and vanilla powder, then beat again.
Step 4
Add the oats and mix the mixture thoroughly.
Step 5
Add finely chopped chocolate and dried fruits, and mix well.
Step 6
Add the flour and knead the dough thoroughly with your hands (a spoon won't work anymore).
Step 7
Divide the dough into 12 pieces, roll them into balls, and place them on a baking sheet lined with parchment paper, leaving space between each.
Step 8
Bake in an oven preheated to 356°F for 15 minutes. Remove and let cool on the baking tray; once they firm up a bit, they can be removed.
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