Strawberries in Wine Syrup with Mint
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Baking and Desserts | Argentinian cuisine
⏳ Time
3 hours 35 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Strawberries in wine syrup with mint
Ingredients
- Strawberry - 17.6 oz
- Red Grape Juice - 7 fl oz
- Star anise - 2 pieces
- Cinnamon - 2 pieces
- Mint - 1 bunch
- Sugar - 15 pieces
Step by Step guide
Step 1
Simmer the wine, sugar, and spices over low heat for 25 minutes.
Step 2
Wash the mint, wash and slice the strawberries.
Step 3
Remove the syrup from the heat, add a bunch of mint, cover it with a lid, and let it steep for 3 hours in a cool place.
Step 4
Remove the bunch of mint, add the strawberries, and serve.
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