Strawberries with Balsamic Vinegar and Pesto
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Baking and Desserts | Italian cuisine
⏳ Time
10 minutes
🥕 Ingredients
8
🍽️ Servings
6
Description
Strawberries with balsamic vinegar and pesto
Ingredients
- Strawberry - 2 lbs
- Fresh basil leaves - 3.5 oz
- Olive Oil - 1 fl oz
- Meyer Lemon Juice - 1 fl oz
- Prosecco - 1 fl oz
- Grated Pecorino Pepato Cheese - 1.8 oz
- Pistachios - 0.7 oz
- Balsamic Vinegar - 1 fl oz
Step by Step guide
Step 1
Slice the strawberries into random pieces and marinate them in balsamic vinegar for ten minutes.
Step 2
In a blender, combine basil, lemon juice, cheese, olive oil, pine nuts, and prosecco to create a smooth mixture. Arrange the strawberries on a plate and drizzle with the pesto sauce.
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