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Strawberry and Mascarpone Dessert

Strawberry and Mascarpone Dessert

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Baking and Desserts | European cuisine

⏳ Time

25 minutes

🥕 Ingredients

6

🍽️ Servings

6

Description

Strawberry and Mascarpone Dessert

Ingredients

  • Strawberry - 17.6 oz
  • Mascarpone Cheese Unagrande - 17.6 oz
  • "Jubilee Cookies" - 10.6 oz
  • Sugar - 1 cup
  • Butter - 5.3 oz
  • Vanillin - 1 teaspoon

Step by Step guide

Step 1

Crush the cookies into fine crumbs. Melt the butter and pour it into the crumbs. Mix everything well.

Step 2

Spread the crumbs in a baking dish lined with foil.

Step 3

Press the crumbs well to form a dense base. Place in the oven and bake for about 10 minutes at 392°F.

Step 4

Meanwhile, whip the mascarpone with sugar using a mixer, and add the vanillin. Slice the strawberries thinly.

Step 5

Once the base has cooled, spread the mascarpone on top, smooth it out, and arrange the strawberries on top.

Step 6

Place in the refrigerator for at least 1 hour.

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