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Strawberry Ice Cream with Balsamic Vinegar

Strawberry Ice Cream with Balsamic Vinegar

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Baking and Desserts | Italian cuisine

⏳ Time

35 minutes

🥕 Ingredients

5

🍽️ Servings

4

Description

Strawberry Ice Cream with Balsamic Vinegar

Ingredients

  • Freeze-dried strawberry powder - 17.6 oz
  • Sugar - 1 cup
  • Cream (40%) - 2 cups
  • Milk - 1½ cups
  • Balsamic Vinegar - 1 tablespoon

Step by Step guide

Step 1

In a food processor, combine the strawberries, sugar, and vinegar and blend until smooth, but with some small pieces of fruit.

Step 2

Add the cream and milk, mix, and transfer to an ice cream maker or container. Freeze, stirring occasionally.

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