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Strawberry Pancake Pie

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Baking and Desserts | Russian cuisine

⏳ Time

30 minutes

🥕 Ingredients

9

🍽️ Servings

4

Description

Strawberry Pancake Pie

Ingredients

  • Farm fresh eggs - 4 pieces
  • Milk - 8 fl oz
  • Wheat Flour - 4.2 oz
  • Sugar - 3 tablespoons
  • Salt - ¼ teaspoon
  • Butter - 2 tablespoons
  • Strawberry - 21.2 oz
  • Bananas - 2 pieces
  • Meyer Lemon Juice - 1 tablespoon

Step by Step guide

Step 1

In a blender, combine the eggs, milk, flour, 2 tablespoons of sugar, and salt until smooth.

Step 2

In a hot skillet, melt the butter, pour in the batter, and cook covered for about 15 minutes until golden brown.

Step 3

Prepare the filling: mix sliced fruits with lemon juice and 1 tablespoon of sugar.

Step 4

Spread the filling over the batter, sprinkle with powdered sugar, and cut into segments before serving.

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