VEGETARIAN
Strawberry Soup with Vanilla Ice Cream and Almond Petals
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Baking and Desserts | French cuisine
⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
4
Description
Strawberry soup with vanilla ice cream and almond petals
Ingredients
- Strawberries - 3.5 oz
- Sugar Syrup - 1 fl oz
- Vanillin - 0.1 oz
- Vanilla Ice Cream - 7.1 oz
- Almonds - 1.4 oz
- Fresh Mint - 0.4 oz
Step by Step guide
Step 1
Blend the strawberries, sugar syrup, and vanillin in a blender until a smooth creamy consistency is achieved.
Step 2
Pour into four servings.
Step 3
Add a scoop of ice cream to each bowl, garnish with fresh mint leaves and almond petals.
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