Sweet and Sour Orange Pie

⏳ Time

1 hour

🥕 Ingredients

🍽️ Servings

Description

The pie has an unusual flavor — the orange releases its juice during baking, which the dough absorbs, resulting in a fragrant sweet and sour pie that pairs well with fruit tea. However, besides oranges, you can place various fruits at the bottom. The sweeter they are, the less sugar you need (; Enjoy your meal!

Ingredients

Baking Powder - 1 teaspoon
Wheat Flour - 3.5 oz
Oranges - 3 pieces
Sugar - 2.8 oz
Chocolate eggs - 2 pieces
Butter - 1.4 oz
Unsalted peanuts, shelled - to taste

Step by Step guide

Step 1

First, grease the baking dish with butter and sprinkle a small amount of sugar on all sides (or powdered sugar).

Step 2

Peel the oranges and slice them into thin rounds, then tightly arrange them at the bottom. After placing the first layer, sprinkle with pistachios and layer again.

Step 3

Whisk the egg yolks with sugar until smooth. Mix the flour with the baking powder and add it to the eggs. Whip the egg whites until stiff peaks form and fold them into the mixture.