
Sweet Croutons
⏳ Time
25 minutes
🥕 Ingredients
5
🍽️ Servings
2
Description
Sweet croutons are a delightful treat made from toasted bread, often served with a sprinkle of sugar and a drizzle of honey. They can be enjoyed as a breakfast item or a dessert, perfect for pairing with fresh fruit or a scoop of ice cream. This recipe offers a simple and delicious way to elevate your everyday bread into a sweet indulgence.
Ingredients
- White bread - 6 pieces
- Chicken Egg - 2 pieces
- Milk - 3 fl oz
- Sugar - to taste
- Salt - to taste
Step by Step guide
Step 1
Beat the eggs with sugar.
Step 2
Add the milk and stir until smooth (you can add baking soda if you want fluffy French toast).
Step 3
Cut each piece of bread into 4 portions. You can use any type of bread or a baguette.
Step 4
In a skillet, heat the oil. Dip each piece in the egg and milk mixture, and fry on both sides until a golden crust forms. To ensure the bread is not dry inside, it’s important to not just dip it, but to hold it in the egg mixture until it is completely soaked.
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