Sweet Sausage
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Baking and Desserts | Russian cuisine
⏳ Time
2 hours
🥕 Ingredients
6
🍽️ Servings
6
Description
Sweet Sausage
Ingredients
- Butter - 7.1 oz
- Cocoa Powder - 0.7 oz
- Wheat Flour - 3.5 oz
- Powdered Sugar - 3.5 oz
- "Jubilee Cookies" - 7.1 oz
- Roasted Peanuts - 5.3 oz
Step by Step guide
Step 1
Melt the butter in a water bath. Add the powdered sugar, cocoa, and flour.
Step 2
Place the cookies in a bag and crush them with a rolling pin into medium crumbs.
Step 3
Crush the peanuts in a blender into fine crumbs.
Step 4
Add the cookie crumbs and peanuts to the sweet mixture. Mix everything well.
Step 5
Place the finished mixture on plastic wrap and roll it into a sausage shape. Refrigerate for 1 hour.
Step 6
When serving, cut into pieces.
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