Tartlets with Goat Cheese
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Baking and Desserts | World cuisine
⏳ Time
25 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Tartlets with Goat Cheese
Ingredients
- Red Onion - 1 head
- Olive Oil - to taste
- Chopped Fresh Thyme - 1½ tablespoons
- Tartlets - 8 pieces
- Goat cheese - 4.2 oz
Step by Step guide
Step 1
Slice and caramelize one onion.
Step 2
Combine the red onion with the caramelized onion, olive oil, and some thyme, then roast in a hot oven for 10 minutes until the onion becomes slightly softer.
Step 3
Fill the tartlets with the resulting mixture, top with goat cheese, place in the oven for another 10 minutes, and bake until a golden crust forms on the cheese.
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