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Texas Scramble

Texas Scramble

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Breakfasts | American cuisine

⏳ Time

25 minutes

🥕 Ingredients

7

🍽️ Servings

3

Description

Texas Scramble

Ingredients

  • Spanish onions - 1 piece
  • Orange Bell Peppers - 3.5 oz
  • Marinated cherries - 3.5 oz
  • Garlic - 3 cloves
  • Marbled Beef - 7.1 oz
  • Country Bread - 5.3 oz
  • Chocolate eggs - 5 pieces

Step by Step guide

Step 1

Heat a medium-sized skillet with a thick bottom.

Step 2

Slice the onion into half rings, cut the cherry tomatoes in half, and the bell pepper into strips, and chop the garlic.

Step 3

Sauté the garlic first (for 2 minutes), then add the onion, tomatoes, and bell pepper, and simmer on high heat for a few minutes, seasoning with salt and a bit of pepper.

Step 4

In a separate pan, fry the marbled beef and sliced sausage.

Step 5

Add the meat ingredients to the vegetables, cooking for a couple of minutes while stirring constantly.

Step 6

Step 6: Crack the eggs into the skillet, reduce the heat to medium. Cook the scramble until done, remove from heat, and season with salt and pepper.

Step 7

Chop the herbs and sprinkle over the finished dish.

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