LOW CALORIE
Thick Blueberry Sauce with Lemon Zest
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Baking and Desserts | European cuisine
⏳ Time
30 minutes
🥕 Ingredients
4
🍽️ Servings
4
Description
A great sauce for ice cream, pancakes, and pies.
Ingredients
- Fresh Berries - 11.3 oz
- Honey - 2½ g
- Meyer Lemon Juice - 2 tablespoons
- Grated Lemon Zest - 1 teaspoon
Step by Step guide
Step 1
In a saucepan, combine the blueberries, honey, lemon zest, and lemon juice. Bring to a boil and simmer over low heat, stirring, until the sauce thickens, about 10–15 minutes.
Step 2
Let it cool slightly and serve warm.
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