Thin Lacy Crepes with Boiling Water
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Baking and Desserts | Russian cuisine
⏳ Time
35 minutes
🥕 Ingredients
7
🍽️ Servings
4
Description
Thin Lacy Crepes with Boiling Water
Ingredients
- Chicken Egg - 2 pieces
- Sugar - 1 tablespoon
- Salt - ⅓ teaspoon
- Milk - 8 fl oz
- Boiling water - 6 fl oz
- Vegetable Oil - 2 tablespoons
- Wheat Flour - 2.1 oz
Step by Step guide
Step 1
Beat the eggs, sugar, and salt with a mixer.
Step 2
Add the milk and mix.
Step 3
Add the flour until the batter is like thick sour cream.
Step 4
Pour in the boiling water.
Step 5
Add the vegetable oil.
Step 6
Grease the frying pan with lard or vegetable oil.
Step 7
Fry the thin crepes.
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