Bebra.me Logo Bebra Recipes
Bebra Logo

Try the Bebra App

Cook smarter. Anywhere. Anytime.

App Store
Toast with Ham and Cheese

Toast with Ham and Cheese

0
0

Breakfasts | Russian cuisine

⏳ Time

10 minutes

🥕 Ingredients

8

🍽️ Servings

2

Description

Toast with Ham and Cheese

Ingredients

  • Cheese Spread - 1 piece
  • Ham - 1 piece
  • Milk - 1 fl oz
  • Salt - a pinch
  • Chicken Egg - 1 piece
  • White bread - 2 pieces
  • Breadcrumbs - 3.5 oz
  • Vegetable Oil - 1 fl oz

Step by Step guide

Step 1

Heat a frying pan on the stove.

Step 2

Combine the egg with the milk and a pinch of salt, whisking with a fork until smooth.

Step 3

While the pan is heating, prepare the toast.

Step 4

Place cheese and ham on one slice of bread, and cover it with another slice.

Step 5

Cut the resulting sandwich in half to make two triangles.

Step 6

Pour vegetable oil into the frying pan.

Step 7

Quickly dip the prepared toasts in the egg and milk mixture to prevent the bread from getting soggy, then coat them in breadcrumbs.

Step 8

Fry the toasts on both sides in the heated oil.

Step 9

Serve the toasts hot while they are still warm.

Cooked This Dish? Share Your Delicious Creation with the Community! 🥰

Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!

Users Photos

No photos yet

Leave a Comment

Please log in to leave a comment.