Turnovers with Apples

⏳ Time

1 hour 10 minutes

🥕 Ingredients

🍽️ Servings

Description

It's hard to find a ready-made <a href="https://eda.ru/recepty/vypechka-deserty/specii-dlja-jablochnogo-piroga-26443">spice mix for apple pie</a> here, so you'll have to make it yourself.

Ingredients

Unbleached flour crackers - 1 cup
Wheat Flour - 1 cup
Salt - ½ teaspoon
Butter - 10 tablespoons
Water - 5 tablespoons
Sugar - ¼ cup
Apple - 4 pieces
Pumpkin pie spices - ½ teaspoon
Cider - 1 tablespoon
Meyer Lemon Juice - 1 tablespoon
Egg white - 1 piece
Powdered Sugar - to taste

Step by Step guide

Step 1

In a bowl, mix both flours and salt. Then add the chopped butter and mix well with your hands until crumbly. Add 4 tablespoons of water and mix until the dough comes together. Add more water if necessary. Roll the dough into a ball, wrap it in plastic wrap, and refrigerate for 30 minutes.

Step 2

Meanwhile, peel the apples, remove the cores, and chop them into small pieces (to make about 3.5 cups).

Step 3

In a bowl, mix the apples, sugar, spices, cider, and lemon juice.

Step 4

Preheat the oven to 392°F.

Step 5

Divide the dough into 10 parts and roll each out. Cut out circles and place the filling on each. Pinch the edges well and place the turnovers on a clean baking sheet.

Step 6

In a small bowl, lightly beat the egg white with 1 tablespoon of water. Brush the turnovers with the mixture and bake for 25-30 minutes until golden brown.