Tuscan Apple Pie
Baking and Desserts | Italian cuisine
⏳ Time
1 hour 30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Tuscan Apple Pie
Ingredients
- Apple - 5 pieces
- Chicken Egg - 2 pieces
- Sugar - 10.6 oz
- Wheat Flour - 3.5 oz
- Milk - 3 fl oz
- Butter - 7 tablespoons
- Baking Powder - 2 teaspoons
- Vanilla Sugar - 1 teaspoon
Step by Step guide
Step 1
Peel the apples and slice them thinly. Melt the butter. Grease a baking dish with butter and lightly dust with flour.
Step 2
Preheat the oven to 338°F. Mix the eggs with sugar. Combine the flour with baking powder, vanilla sugar, milk, and melted butter. Place the apples at the bottom of the dish, then pour the batter over them.
Step 3
Bake the pie in the oven for one hour. Before serving, you can sprinkle with powdered sugar.
Cooked This Dish? Share Your Delicious Creation with the Community! 🥰
Snap a photo and let everyone see your culinary masterpiece. Inspire others and showcase your skills!
Users Photos
No photos yet
Leave a Comment
Please log in to leave a comment.