Vanilla Apple Pie with Sour Cream
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Baking and Desserts | European cuisine
⏳ Time
40 minutes
🥕 Ingredients
8
🍽️ Servings
5
Description
Vanilla Apple Pie with Sour Cream
Ingredients
- Butter - 3.5 oz
- Sour Cream - 3.5 oz
- Wheat Flour - 2½ cups
- Sugar - 1 cup
- Vanillin - 0.7 oz
- Baking Powder - 1 tablespoon
- Large eggs - 3 pieces
- Apple - 5 pieces
Step by Step guide
Step 1
Beat the eggs with sugar and vanillin.
Step 2
Then add melted butter or margarine and sour cream.
Step 3
Stir in the flour and baking powder.
Step 4
Peel the apples, cut them into cubes, and mix with the batter.
Step 5
Bake at 392°F for 20–25 minutes.
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