Vanilla Cheese Pancakes
Baking and Desserts | Russian cuisine
⏳ Time
20 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Vanilla Cheese Pancakes
Ingredients
- Cottage cheese - 14.1 oz
- Chicken Egg - 1 piece
- Vanilla salt - 0.1 oz
- Wheat Flour - 4 tablespoons
- Salt - a pinch
- Powdered Sugar - to taste
- Safflower Oil - 2 tablespoons
- Sugar - 3 tablespoons
Step by Step guide
Step 1
Prepare the ingredients. Use cottage cheese with 9% fat content.
Step 2
Add the egg to the cottage cheese.
Step 3
Add 3 tablespoons of sugar.
Step 4
Also add vanilla sugar and salt to the cottage cheese.
Step 5
Add only 2 tablespoons of flour to the cottage cheese.
Step 6
Mix well until smooth.
Step 7
Pour the remaining 2 tablespoons of flour onto a plate and spread it out.
Step 8
Use a tablespoon to form small portions.
Step 9
Coat in flour and shape into pancakes.
Step 10
Heat a frying pan and add sunflower oil. It is advisable not to overheat the oil.
Step 11
Place the pancakes in the pan with some space between them.
Step 12
Fry on both sides until a golden crust forms.
Step 13
Sprinkle the finished pancakes with powdered sugar through a sieve.
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