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Vanilla Cookies with Lemon Zest

Vanilla Cookies with Lemon Zest

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Baking and Desserts | European cuisine

⏳ Time

30 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

Enjoy!

Ingredients

  • Butter - 6 oz
  • Brown Sugar - 3.5 oz
  • Wheat Flour - 7.1 oz
  • Baking Powder - 0.7 teaspoons
  • Vanilla extract - ½ teaspoon
  • Egg white - 1 piece
  • Citrus Zest Mix - 1 piece
  • Salt - a pinch

Step by Step guide

Step 1

Mix the zest of one lemon, butter, brown sugar (if you have a sweet tooth, use 2/3 cup instead of half a cup), add vanilla extract, a pinch of salt, and mix everything well. Then mix again after adding the egg white.

Step 2

Combine one cup of flour with 2/3 teaspoon of baking powder. Sift this into the prepared mixture. Mix all the ingredients together. If the dough is too thick for a piping bag, add one or two tablespoons of milk.

Step 3

Fill a piping bag with the dough and pipe cookies of any shape onto baking paper. Bake in a preheated oven at 338°F for 25–30 minutes.

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