Vanilla Cupcakes with Chocolate
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Baking and Desserts | World cuisine
⏳ Time
25 minutes
🥕 Ingredients
6
🍽️ Servings
6
Description
Vanilla Cupcakes with Chocolate
Ingredients
- Chicken Egg - 2 pieces
- Wheat Flour - 4.4 oz
- Sugar - 4.4 oz
- Cream 22% - 3.5 oz
- Vanilla salt - 1.8 oz
- Liquid dark chocolate - 8 pieces
Step by Step guide
Step 1
Mix the eggs with the sugar and beat for a few minutes until a fluffy white mass forms.
Step 2
Add the sifted flour. Pour in the cream (mixed with vanilla sugar) and stir.
Step 3
Spoon the batter into greased molds, filling them about 2/3 full. Place a piece of milk chocolate in the center of each mold.
Step 4
Bake in a preheated oven until done.
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