Vanilla Donuts
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Baking and Desserts | World cuisine
⏳ Time
40 minutes
🥕 Ingredients
8
🍽️ Servings
2
Description
Vanilla Donuts
Ingredients
- Wheat Flour - 7.1 oz
- Sugar - 1.8 oz
- Farm fresh eggs - 2 pieces
- Vanilla salt - 0.4 oz
- Cottage cheese - 2.5 oz
- Activated Baking Soda - 0.1 oz
- Powdered Sugar - 0.7 oz
- Vegetable Oil - 27 fl oz
Step by Step guide
Step 1
Mix all ingredients except for powdered sugar and vegetable oil in a bowl until smooth.
Step 2
Pour oil into a deep fryer or deep skillet and heat to 392°F.
Step 3
Take the prepared dough with a teaspoon and drop it into the boiling oil. The balls will increase in size.
Step 4
Place the cooked donuts on a plate lined with paper towels.
Step 5
Sprinkle with powdered sugar before serving.
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