Vanilla Easter Kulich with Berries
Baking and Desserts | Kazakhstani cuisine
⏳ Time
45 minutes
🥕 Ingredients
11
🍽️ Servings
2
Description
This amount of ingredients yields a small kulich, just over 200 grams. I used a paper mold with a 3.5-inch diameter. You can substitute the essence with vanilla sugar.
Ingredients
- Wheat Flour - 2.1 oz
- Sugar - 1.8 oz
- Butter - 1.8 oz
- Milk - 0 fl oz
- Vanilla extract - to taste
- Chicken Egg - 2 pieces
- Baking Powder - 1 tablespoon
- 10% cream - 3 fl oz
- Strawberry - 1 piece
- Powdered Sugar - 2 spoons
- Red Currant - to taste
Step by Step guide
Step 1
In a bowl, mash the softened butter and sugar with a fork, add the eggs, and beat with a mixer until smooth. Then, add the flour and baking powder.
Step 2
Add vanilla essence to the milk, stir, and pour it into the batter. Mix everything well and pour it into the baking pan.
Step 3
Bake at 356°F for about 30 minutes. Check for doneness with a toothpick.
Step 4
Decorate the cooled kulich with whipped cream mixed with powdered sugar and berries.
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