Vanilla Yogurt with Cherries, Blueberries, and Grapefruit Marmalade

Name: Vanilla Yogurt with Cherries, Blueberries, and Grapefruit Marmalade
Prep time: 5 min
Total time: 5 min
Cuisine: Russian
Ingredients: Milk 1 qt; Natural Yogurt 5 fl oz; Vanilla Pod 1 piece; Frozen Cherimoya Fruits 5 pieces; Fresh Berries 7 pieces; Fruit Marmalade 1.4 oz

Breakfasts | Russian cuisine

⏳ Time

5 minutes

🥕 Ingredients

🍽️ Servings

Description

Enjoy and have a great morning!

Ingredients

Milk - 1 qt
Natural Yogurt - 5 fl oz
Vanilla Pod - 1 piece
Frozen Cherimoya Fruits - 5 pieces
Fresh Berries - 7 pieces
Fruit Marmalade - 1.4 oz

Step by Step guide

Step 1

For the yogurt, pasteurized milk (1 l) is brought to a boil along with a split vanilla pod. It is cooled to body temperature, mixed with a jar of quality yogurt (removing the vanilla pod beforehand), and poured into jars. It is then placed in a yogurt maker for 7 hours. Done.

Step 2

Now, in the morning, in my opinion, the most enjoyable part begins. Take the cherries (or sour cherries), preferably frozen, as they will release juice. Cut 5 berries into 4 pieces and mix them with the yogurt.

Step 3

Now fresh blueberries are needed. They are carefully placed on top.

Step 4

After that, take one piece of grapefruit marmalade (there's a kind that looks like candies, the right one, which also says it's for slimness)))))) in general — its texture is the most suitable), cut into small squares, and place it over the blueberries.

Step 5

And now everyone is free to proceed as they wish, as the mix rule applies. Inside is the already mixed vanilla-cherry yogurt, with unexpected bursts of grapefruit marmalade and tender blueberries.