
Vegetable and Shrimp Fritters
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Baking and Desserts | European cuisine
⏳ Time
25 minutes
🥕 Ingredients
7
🍽️ Servings
10
Description
Vegetable and Shrimp Fritters
Ingredients
- Broccoli - 1 head
- Asparagus - 1 bunch
- Courgette - 2 pieces
- Peeled Cooked Shrimp - 3.5 oz
- Wheat Flour - ½ cup
- Chicken Egg - 1 piece
- Vegetable Oil - 7 tablespoons
Step by Step guide
Step 1
Divide the broccoli into florets.
Step 2
Boil the broccoli and asparagus.
Step 3
Chop the vegetables.
Step 4
Cut the shrimp.
Step 5
Mix the vegetables, shrimp, egg, and flour until smooth.
Step 6
Form fritters and fry in vegetable oil.
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