KIDS
Vegetable Sticks with Dips
0
0
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
8
Description
You can use store-bought dips or make your own. You will find recipes on the website.
Ingredients
- Orange Bell Peppers - 1 piece
- Mini vegetables - 3.5 oz
- Celery stalk - 8 pieces
- Breadstick - 24 pieces
- Courgette - 1 piece
- Tarama - 7.1 oz
- Tzatziki sauce - 7.1 oz
- Hummus - 7.1 oz
Step by Step guide
Step 1
Slice the bell pepper into thin strips. Rinse and dry the carrots well. Cut the celery in half. Slice the cucumber into thin strips.
Step 2
Arrange the vegetables and breadsticks on a large plate, placing the dips in small bowls nearby.
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