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Vegetarian Batter

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Snacks | Pan-Asian cuisine

⏳ Time

20 minutes

🥕 Ingredients

8

🍽️ Servings

4

Description

The batter without eggs will be milk-based, in a Pan-Asian style.

Ingredients

  • Milk - ½ cup
  • Wheat Flour - 5 tablespoons
  • Red Bell Pepper - 0 oz
  • Coriander Seeds - 0 oz
  • Soy Sauce - 0 fl oz
  • Sesame Oil - 0 fl oz
  • Lemon - 0 oz
  • Garlic - 0 oz

Step by Step guide

Step 1

Mix all ingredients (except for the lemon, garlic, and oil).

Step 2

Fry in sesame or another oil.

Step 3

Mix lemon juice and garlic, drizzle over the finished dish.

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