Watermelon Ice with Mint
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Baking and Desserts | Author's cuisine
⏳ Time
10 minutes + 3 hours
🥕 Ingredients
2
🍽️ Servings
6
Description
Watermelon Ice with Mint
Ingredients
- Watermelon - 35.3 oz
- Mint - to taste
Step by Step guide
Step 1
Cut a segment of watermelon.
Step 2
Slice the watermelon.
Step 3
Remove the seeds.
Step 4
Cut into small cubes.
Step 5
Transfer the watermelon to a freezing tray.
Step 6
Place in the freezer for a few hours.
Step 7
Take out the watermelon after it has frozen.
Step 8
Transfer the frozen cubes to a blender.
Step 9
Blend the watermelon.
Step 10
Serve in a glass.
Step 11
Garnish with mint and serve.
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