Whipped Cream with Prunes
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Baking and Desserts | European cuisine
⏳ Time
10 minutes
🥕 Ingredients
3
🍽️ Servings
3
Description
Whipped Cream with Prunes
Ingredients
- Prunes - 2.5 oz
- 10% cream - 7 fl oz
- Powdered Sugar - 1.1 oz
Step by Step guide
Step 1
Take the 35% cream out of the refrigerator, add 2–3 tablespoons of powdered sugar, and whip well with a mixer until stiff peaks form.
Step 2
Wash the prunes thoroughly and cut them into small pieces.
Step 3
Pour the cream over the prunes.
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