
Yogurt Muffins
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Baking and Desserts | European cuisine
⏳ Time
20 minutes
🥕 Ingredients
6
🍽️ Servings
12
Description
Yogurt Muffins
Ingredients
- Egg white - 2 pieces
- Yogurt powder - 7.1 oz
- Sugar - 3.5 oz
- Wheat Flour - 8.8 oz
- Baking Powder - 2 teaspoons
- Vanillin - 0.2 oz
Step by Step guide
Step 1
Mix the eggs, yogurt, sugar, and vanillin well. Sift the flour with the baking powder, add it to the mixture, and mix well.
Step 2
Then pour into molds and bake in an oven preheated to 392°F for about 15–20 minutes.
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