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Yogurt Muffins

Yogurt Muffins

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Baking and Desserts | European cuisine

⏳ Time

20 minutes

🥕 Ingredients

6

🍽️ Servings

12

Description

Yogurt Muffins

Ingredients

  • Egg white - 2 pieces
  • Yogurt powder - 7.1 oz
  • Sugar - 3.5 oz
  • Wheat Flour - 8.8 oz
  • Baking Powder - 2 teaspoons
  • Vanillin - 0.2 oz

Step by Step guide

Step 1

Mix the eggs, yogurt, sugar, and vanillin well. Sift the flour with the baking powder, add it to the mixture, and mix well.

Step 2

Then pour into molds and bake in an oven preheated to 392°F for about 15–20 minutes.

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