Zucchini Fritters with Garlic and Sour Cream
Baking and Desserts | Russian cuisine
⏳ Time
30 minutes
🥕 Ingredients
5
🍽️ Servings
4
Description
Zucchini fritters with garlic and sour cream
Ingredients
- Young zucchini - 3 pieces
- Chicken Egg - 2 pieces
- Wheat Flour - 3.5 oz
- Sour Cream - 3.5 oz
- Garlic - 2 cloves
Step by Step guide
Step 1
Finely chop the garlic with a knife, mix it with sour cream, and let it infuse.
Step 2
Grate the zucchini using a coarse grater.
Step 3
Season to taste. Add raw chicken eggs. Mix well.
Step 4
Add flour until the dough reaches a consistency similar to 20% sour cream.
Step 5
Using your hand (or a wooden spoon), place the future pancakes into a skillet with heated vegetable oil. Fry until golden brown.
Step 6
Brush the finished pancakes (while still hot) with a mixture of sour cream and garlic. Serve sprinkled with dill and parsley.
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