Zucchini Fritters with Kefir
Baking and Desserts | Russian cuisine
⏳ Time
30 minutes
🥕 Ingredients
8
🍽️ Servings
4
Description
Enjoy your meal!
Ingredients
- Kefir - 17 fl oz
- Salt - a pinch
- Activated Baking Soda - a knife tip
- Wheat Flour - 1 cup
- Courgette - 2 pieces
- Garlic - 4 cloves
- Vegetable Oil - to taste
- Mayonnaise - 7.1 oz
Step by Step guide
Step 1
In a bowl, add baking soda to kefir (do not extinguish it, otherwise the fritters will not be fluffy), salt, and two medium-sized zucchinis grated on a coarse grater. Gradually add flour to the mixture - the batter should be neither thick nor thin, resembling the batter for regular fritters.
Step 2
Next, it's simple - fry in vegetable oil on both sides, stack on a plate, spreading each layer with mayonnaise, into which minced garlic has been added beforehand.
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