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Zucchini Fritters with Spinach
VEGETARIAN

Zucchini Fritters with Spinach

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Breakfasts | European cuisine

⏳ Time

40 minutes

🥕 Ingredients

5

🍽️ Servings

6

Description

Zucchini Fritters with Spinach

Ingredients

  • Zucchini - 2 pieces
  • Spinach - 2 bunches
  • Chicken Egg - 5 pieces
  • Wheat Flour - 2 tablespoons
  • Salt - a pinch

Step by Step guide

Step 1

If the zucchini is young, you can grate it with the skin on a coarse grater. If it is old, remove the seeds and skin. Squeeze out the juice.

Step 2

Finely chop the young spinach and add it to the zucchini.

Step 3

Beat the eggs into the zucchini, add flour and salt.

Step 4

Fry on low heat.

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