Zucchini Jam with Lemon
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Baking and Desserts | Russian cuisine
⏳ Time
1 hour
🥕 Ingredients
4
🍽️ Servings
6
Description
Zucchini Jam with Lemon
Ingredients
- Courgette - 35.3 oz
- Sugar - 35.3 oz
- Water - 4 fl oz
- Lemon - 1 piece
Step by Step guide
Step 1
Cut the zucchini into pieces and sprinkle them with sugar.
Step 2
Add water and finely chopped lemon.
Step 3
Set aside until the zucchini releases juice, then cook in a pot until boiling, and then simmer for another 45 minutes.
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